Mangalorean Chicken Curry Recipe

Ingredients:

1 Kg Chicken pieces
1 tbsp roasted Coriander seeds
1 tsp roasted Mustard seeds
1 tsp roasted Khus Khus (poppy seeds)
1 inch piece Ginger
6-7 Garlic cloves
10-12 Red Chillies (roasted in little oil)
1/2 Grated coconut
4 Tomatoes
2 Onions

Method:

• Grind all the above mentioned ingredients except the Chicken and Onions, to a fine paste. You can use some water for the grinding.
• Chop the onions fine and fry them in some oil.
• Add 1 tsp of Turmeric powder and the ground mixture and fry for some time.
• Then add the chicken pieces, salt as per taste and some water and cook on a simmered flame till the chicken is tender.
• Serve hot with rice, bread or roti's.